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Three full layers of fresh pasta with classic meat sauce and mozzarella cheese.
Thinly sliced turkey served au jus (drizzled with its own natural juices).
Homestyle pork and beef meatballs the way you like them: in an unctuous brown sauce, served with potatoes.
Layers of fresh pasta, rosé sauce made with real 35% cream, parmesan, butter, mozzarella cheese and a ricotta cheese and spinach stuffing.