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Delicious, colourful donuts with 4 different frostings: vanilla topped with OREO cookies, chocolate with brownie chunks, maple.
Flavours blend beautifully in this vanilla cake topped with house raspberry jam and Chantilly cream swirled with spirals of white chocolate.
A platter of mini pastries guarantees a
beautiful finish!
13 mini éclairs made with
35% whipped cream and 7 little cream puffs
made with custard, 35% chocolate whipped
cream and 35% coffee whipped cream.